Summer's here and that can only mean that the harvests are soon to start and canning season arrives. Canning season used to be like the festive holidays in winter; you know they are going to happen every year but somehow I was never quite prepared and would often scramble … [Read more...] about How To Not Get Caught With Your Pants Down When Canning Season Arrives
Preserving Food
How To Make Black Pudding Blood Sausage
The great English breakfast would not be complete without a slice of fried black pudding. Read on to learn how to make black pudding or blood sausage at home so you can make the very most of nose to tail butchering. Black pudding is also known as blood sausage … [Read more...] about How To Make Black Pudding Blood Sausage
How To Make Zucchini Wine Step By Step
I'm sure you must be thinking "Zucchini wine? Are you crazy?!" but it isn't complete lunacy as it might sound and I'm going to tell you step by step how to use your glut of courgettes and zucchinis in a way you never thought possible! … [Read more...] about How To Make Zucchini Wine Step By Step
How to Preserve Spinach or Kale
Leafy greens are some of the fastest vegetables to grow in the home garden. If you are overrun with fresh greens, find out how to preserve them to enjoy later in the year. … [Read more...] about How to Preserve Spinach or Kale
How To Make Pickled Garlic
This post contains affiliate program links. Dear Readers, We've been having a go at pickling garlic cloves after picking up some canning equipment on sale in the grocery store. … [Read more...] about How To Make Pickled Garlic
